1/22/2024 0 Comments Mexicano box![]() ![]() Cilantro: A non-negotiable herb used in Mexican cuisine.Romaine lettuce: Crisp, thick romaine lettuce leaves won’t turn soggy in storage like more delicate lettuce varieties.Red onion: If the flavor of red onion isn’t your thing, you can use sliced green onions or chopped chives for a milder flavor.Tomatoes: Cherry tomatoes are the perfect small and stackable size for tossed salads.Bell pepper: I love red bell pepper, but feel free to use a combination of diced red, yellow, and orange bell pepper. ![]() Thaw it under cool running water and drain it before adding it to the salad. Otherwise, frozen sweet corn is just as yummy.
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